Bali (part one)

What a dream; those black sand beaches, warm ocean waves, kombucha tea, and seemingly endless organic food. Bali was hot, humid, and lush. A thousand Instagram likes with every post in this paradise. 

We were lucky enough to experience 9 beautiful days here with Mike’s family. After 24 hours of travel from SFO to DPS, and an hour in rush hour traffic (which takes on a whole new meaning in Bali but more on that later), we finally arrived at the villa we were staying. We quickly dumped our suitcases in the living room, drenched our skin in bug spray, and we were out the door to dinner.

The entrance to our villa

The humidity in Bali is no joke. The short walk to restaurant was sticky as my body tried to acclimate to the new climate. But when we arrived at The Lawn, an open beachfront eatery, I fully set into vacation mode. Drinks while waves crash in the distance… ahhh. Relax. Reset.

The next morning we woke up earlier than expected but, jet lag has no rules. We grabbed coffee and then hit up a local yoga studio for a 90 minute class. Rejuvenate.

Post yoga pic
“yoga accepts and yoga gives”

After yoga, Mike and I went for lunch at Little Flinders. Mike’s family had been there the day before for lunch and everyone liked it. There were so many cafes and cute restaurants to try, recommendations are key! 

We met everyone back at The Lawn a little later for another round of drinks. This is the only day we had rain while we were in Bali; which was lucky, given we tested our luck traveling there at the end of monsoon season.

After drinks we opted for a casual dinner at a pizza place near where we were staying. The pizza was sooooooo good and became a favorite spot of ours during our stay.

Like I mentioned, there wasn’t a rain drop in sight after that initial downpour and it was hot, hot, hot. The next day we all walked to a local market nearby, where I bought a couple bracelets and a cute dress but it was too warm to stay for long. Instead we opted to go back to the house and get in the pool! Sweet relief.

Dinner that night was at The Shady Shack, by far my favorite place we went to in Bali. It was a quick walk from where we were staying (a huge benefit of our airbnb was the location!) and they had only vegetarian food. Nom.

Check back in soon to read about our day at Potato Head Beach club. 


** Note this blog went through a rebrand and is now veg vibes; which aligns better with the direction I organically gravitated towards. It’s all about your vibe.**